BULK ASEPTIC FRUIT AND VEGETABLE PUREES PACKED IN PAILS AND IN DRUMS

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POTATO PUREE

Brewing with potatoes can add a unique twist to your homemade brew. Potatoes can contribute to the body and mouthfeel of the beer, providing a subtle earthy character. To incorporate potatoes, peel and cook them until they become soft. Mash or puree the potatoes and add them to the mash during brewing. This will help release the starches and create a smooth texture. Ferment as usual, and the end result will be a beer with added body and a touch of earthiness from the potatoes. Experiment with different beer styles to find the best way to incorporate potatoes into your brew.
100% natural aseptic potato puree bulk packed aseptic or frozen in drums and pails.

Varieties : White, Yellow, Sweet, Red, Purple

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